Maintaining Bone Health By Eating Spinach
September 18, 2010 by
Filed under Yellow Mustard
Spinach has been popular in cooking for hundreds of years and can be traced back to the 16th Century and most likely originated from India.
Why is Spinach so popular?
1. It’s a good source of: iron, calcium, magnesium, vitamin A, vitamin B-6, vitamin C, vitamin K and potassium.
Eating spinach is essential to maintaining good bone [...]
Mustard Health Benefits
December 12, 2009 by
Filed under Brown Mustard
Mustard, one of the oldest herbs, dating back 3000 years ago, was initially grown in China, and appeared in Europe in the 13th century. The name, ‘mustard’, derives from the Latin word ‘mustum’ which means ‘must’.
Mustard appears under 3 different forms: white mustard, black mustard and brown mustard. White mustard (the one most often [...]