Thursday, March 11, 2010

Can you recommend something to remove yellow mustard stains from a shirt?

February 28, 2010 by  
Filed under Yellow Mustard

hot water and soap have proved ineffective

What must I do to effectively remove dried Yellow Mustard from carpet?

February 12, 2010 by  
Filed under Yellow Mustard

Already I have tried friction-brushing it off….cold water…..cold water with dish washing liquid and brushing again….Part of it is gone….but not the sunny yellow color……I am hoping you can help me.

Make an Entire Meal Using Old-fashion Recipes From My Vintage Recipe Collection

January 21, 2010 by  
Filed under Mustard Recipes

Feeling nostalgic or just wanting to enjoy an old-fashion meal?  Following are recipes to help you create an entire meal like grandma used to make.  All these recipes are from my vintage recipe collection.  Start with a chicken casserole, add baked orange-pecan sweet potatoes, iceberg lettuce and tomato salad with Mason Jar French Dressing, and [...]

Nutritional Indian recipes – Varieties of recipes from all over India

December 26, 2009 by  
Filed under Mustard Recipes

Indian recipes are diverse and extraordinary, according to it’s religious beliefs, different climate, culture and availability of ingredients in specific country parts.Indian food recipe provides a guide to the food of India and every Indian recipe will it’s speciality and inspire you.Different indian food have its variety, tastes and flavors.The strong flavors in Indian recipes [...]

How do I make Spicy Brown Mustard from Classic Yellow?

December 18, 2009 by  
Filed under Yellow Mustard

I have some classic yellow mustard in my fridge. What do I have to do to turn it into spicy brown mustard? Specific directions and quantities would be greatly appreciated.

The different types of salmon from around the world and how smoked salmon is prepared

December 17, 2009 by  
Filed under Gourmet Mustard

Smoked salmon, long considered a popular favorite for its delicate flavor and compatibility with many other types of cuisine is often the preferred choice among the many smoked food options on the market today. Found in most gourmet sections of general supermarkets and at finer food markets where smoked foods have featured aisles, smoked salmon [...]

Traditional Indian food from northern regions of the country

November 22, 2009 by  
Filed under Gourmet Mustard

Indian is not only renowned for its spicy foods of which curry is just one popular example, but each region of the country has its own special cuisines to offer with their own flavor and cooking methods. The dishes from northern part of the country have wide ranging varieties in terms of their ingredients like [...]

Delicious Meals for Delicious Wines Part 2: From Rim Rock Ranch

November 18, 2009 by  
Filed under Gourmet Mustard

Blanc de Blanc
Mild & strong cheese, appetizers, seafood, Asian food, poultry, dessert/ fruit

Sparkling wine is one of the few types of wine that Asian food will compliment well. With a Blanc de Blanc we suggest an Asian themed meal including small sushi rolls for an appetizer, and a chicken dish such as chicken skewers with [...]

Gift Baskets from Your Heart for Your Father

November 16, 2009 by  
Filed under Gourmet Mustard

Right from the moment you were born, your father has been your mentor. Your dad held you close when you cried. He cradled you to sleep in his arms. Your dad would have loved to avert you from making mistakes; yet he let you learn from your own mistakes although his heart broke in silence [...]

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