Wednesday, February 8, 2012

Barbeque & Blues

September 26, 2010 by  
Filed under Yellow Mustard

Spread yellow mustard on both sides of the pork. Then spread your favorite rub on both sides of the pork. I like a mixture of turbinado sugar, garlic powder, paprika, cayenne pepper, and kosher salt. While the rub works into the meat, start the fire. I have let the rub sit overnightI cant really tell [...]

Good Barbeque Sauce Recipe minus Mustard and Worcestershire sauce?

May 17, 2010 by  
Filed under Mustard Recipes

Anyone have a bbq sauce recipe that doesn’t have mustard or worcestershire sauce in it? I can’t have either one due to allergies.

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