Wednesday, February 8, 2012

Questions and Answers About Cooking

August 17, 2010 by  
Filed under Brown Mustard

Questions and Answers About Cooking
Q: What are the best apples for baking?
A: Cortland, or Ida Redor Paula Red. You want a large apple that will hold its texture (and its flavor) during the long baking process. Apples that are good for applesauce, such as Macintosh, are useless for baking because they’ll turn to mush.
Q: [...]

I have tried all the previous answers, where can I find Heinz Spicy Brown Mustard online?

May 9, 2010 by  
Filed under Brown Mustard

It is not on Heinz web site or at any of my local stores in Virginia. It seems to be only sold the Pittsburgh area. My father inlaw loves the stuff and I’ve grown to like it also. I have tried all the mustard stores I could find online also. There [...]

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