I need brown mustard for my recipe but I don’t have it Thank you!!!can I make a substitution?
May 23, 2010 by
Filed under Brown Mustard
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3 Responses to “I need brown mustard for my recipe but I don’t have it Thank you!!!can I make a substitution?”Speak Your Mind
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Wish you had posted the recipe, if it is for flavoring try a bit of yellow.
A small amount of yellow will work but the recipe will taste different. You could blend a small amount of horseradish (if you have that) with the yellow to get a taste a little closer to brown. Dijon mustard is closer to brown than yellow mustard.
Give us a little more info. What is the dish, how much was needed….etc,etc.