Good honey mustard chicken recipe?
May 28, 2010 by
Filed under Mustard Recipes
I LOVE honey mustard chicken; the Shake n Bake was my absolute favorite. But they don’t make it anymore. I have tried different recipes from different websites but none taste the same. Does anyone have a recipe that tasts just like the Shake n Bake version?
Crunchy Honey Mustard Chicken Fingers
4 small, boneless skinless chicken breast halves
1/4 cup honey, warmed
1/4 cup Dijon mustard
1 cup corn flakes, crushed
Preheat oven to 425. Lightly grease a cookie sheet
In a small bowl, mix Dijon and warmed honey together till well mixed.
Put crushed corn flakes in a separate bowl.
Slice chicken into 3/4 inch strips. Dip in honey mustard mix. Then
roll in crushed corn flakes and put on cookie sheet.
Bake for 10 to 15 minutes or until done.
How I make mine:
1/2 cup dijon mustard
1/4 cup honey
1 tsp. sugar dissolved in 1 T HOT water
Whisk together
Coat the chicken in the mustard mixture then shake in:
1/2 cup seasoned bread crumbs
1/2 cup panko bread crumbs
OR
ShakeNBake traditional coating
Bake at 350 for 35 mins.