Thursday, February 9, 2012

Any Honey Mustard dressing recipes? Something like Brianna’s or Newman’s Own?

March 31, 2010 by  
Filed under Mustard Recipes

Brianna’s is my favorite fatty one and Newman’s Own Light is my favorite light one. I am vegetarian and so are both of these dressings. They are just both so expensive so I wanted to know if anyone knew of a really good recipe! Thanks in advance!!

Comments

8 Responses to “Any Honey Mustard dressing recipes? Something like Brianna’s or Newman’s Own?”
  1. BHarvey says:

    go to foodnetwork.com and see if they have a recipe you like.

  2. Leah//electricâ„¢ (: says:

    INGREDIENTS
    1/4 cup mayonnaise
    1 tablespoon prepared mustard
    1 tablespoon honey
    1/2 tablespoon lemon juice

    DIRECTIONS
    In a small bowl, whisk together the mayonnaise, mustard, honey, and lemon juice. Store covered in the refrigerator.
    _______________________________________________

    Ingredients:
    3/4 cup sour cream
    1/3 cup mayonnaise
    1/3 cup Dijon mustard
    1/3 cup honey
    1 tablespoon lemon juice PLUS”PLUS” means this ingredient in addition to the one on the next line, often with divided uses
    1 teaspoon lemon juice

    Directions:
    In a mixing bowl, combine the sour cream, mayonnaise, and mustard. Blend thoroughly using a wire whisk. Slowly pour in the honey and lemon juice.

    Continue mixing ingredients until dressing is smooth and well combined.

  3. L says:

    Seriously, for honey mustard, all you need is a 1/4 cup of honey and 1/4 cup of mustard. You can adjust either quantity to taste. And you can use whatever type of mustard you like.

  4. Kris L says:

    Use:
    1/2 cup honey, any flavor
    1/2 cup dijon mustard
    1/2 cup cider vinegar
    1/4 cup extra virgin olive oil

    This is the ‘basic’ recipe for honey mustard vinegar, but you can change the flavor by changing the kind of mustard you use, the kind of honey you use, and the kind of vinegar you use … try using rice vinegar, balsamic vinegar … there are some calories to this dressing but it’s ‘pure and clean’ and doesn’t have any preservatives, so keep it in the refrigerator, tightly covered and use wisely. It’s really a very INEXPENSIVE dressing to make, and it lasts a lot longer than any ’store bought’ brand because there is more ‘true flavor’ to it, so you use less.

  5. Kimberly says:

    Honey Mustard Dressing Recipe~
    This is a low-fat dressing and my family loves it.

    1 cup 2/3 cup low-fat mayonnaise
    1/4 cup honey
    2 tablespoons Dijon mustard
    1 teaspoon white vinegar
    1/8 teaspoon paprika
    1 pinch salt

    Combine all ingredients in a mixing bowl and mix well.
    Cover and chill before serving.

  6. Jes says:

    # 1/2 cup mayonnaise
    # 3 tablespoons vinegar
    # 3 tablespoons mustard
    # 1-2 tablespoon honey (to taste)
    # 1/2 teaspoon salt
    # 1/4 teaspoon celery seed (optional)
    # 1/4 teaspoon dry mustard
    # 1/4 teaspoon cayenne
    # 1/8 teaspoon garlic powder
    # 1/8 teaspoon onion powder

    Mix all ingredients in bowl. Serve.
    Dressing gets tart after refrigeration. Simply add more honey if desired.

  7. ridiculouslycurious says:

    hope one of these helps you. never tried them. found them on the net

    ——————————————————————————–
    ESKIMO JOE’S HONEY MUSTARD DRESSING

    1/4 CUP + 1 T SPICY BROWN MUSTARD
    1 T YELLOW MUSTARD
    1 T. WHITE VINEGAR
    DASH ONION SALT
    DASH RED PEPPER
    ————————————————————————
    MIX THE ABOVE INGREDIENTS, THEN ADD:
    1 1/2 CUP MAYONNAISE
    1/4 CUP LIGHT KARO SYRUP
    1/4 CUP HONEY
    1/4 CUP SALAD OIL
    MIX WELL AND REFRIGERATE. MAKES APPROX. 3 CUPS.

    ——————————————————————————–

    CHILI’S HONEY-LIME DRESSING

    1/4 cup Grey Poupon Dijon mustard
    1/4 cup honey
    1 1/2 T sugar
    1 Tsesame oil
    1 1/2 T apple cider vinegar
    1 1/2 t lime juice
    Mix with an electric mixer. Cover and chill.

    ——————————————————————————–

  8. Teddy Bear says:

    Amish Honey Mustard Dressing

    Ingredients

    1 tb Dijon-style mustard
    2 tb Honey
    3 tb Lemon juice
    1/2 ts Salt
    1/2 ts Freshly ground pepper
    3/4 c Safflower oil
    or other vegetable oil

    Instructions

    1. IN A BOWL, WHISK TOGETHER the mustard, honey, lemon juice, salt and pepper. Gradually whisk in the oil to form a creamy dressing. Makes 1 1/2 Cups

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